Today let’s look at some great British desserts. Traditional favourites are apple pie, apple (and blackberry) crumble and rhubarb crumble. All are served with custard or fresh cream. A similarly popular pie is lemon meringue pie. This tasty pastry tart is filled with thick lemon sauce and is topped with meringue.
Sponge puddings are very popular in Britain. Traditionally steamed, these days most are microwaveable. They include; treacle sponge pudding with custard, chocolate sponge with chocolate sauce and sticky toffee pudding. Spotted dick pudding is another favourite dessert. However, this is made with suet, currants and raisins. It’s served with either custard, a sprinkling of sugar or golden syrup.
A popular summer dish is summer pudding that’s made with sliced white bread and summer fruits. Another dessert to try is bread and butter pudding. It’s made with stale buttered bread, milk, eggs and raisins. Other old favourites include; a jam rolly-poly, baked custard, custard tarts, cheesecake, yogurt and fruit fool e.g. gooseberry or raspberry fool.
Category: Great Britain / Food / Desserts